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PHONE :: 250 . 889 . 5738

-OR-

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700 Industrial Way
Tofino, BC

250.889.5738

Picnic Charcuterie produces high quality cured meats, sausages and preserves using BC ingredients sourced directly from local producers and harvesters. We practice traditional production and aging techniques, and incorporate non-traditional local ingredients. Our storefront boasts a carefully curated selection of Canadian and international cheeses. We sell directly to local restaurants, and to visitors & residents of Tofino, BC.

Pig in a day

Events

Pig in a day

  • Picnic Charcuterie 700 Industrial Way Tofino, BC, V0R Canada

PIG IN A DAY : crash course in nose-to-tail pork butchery

TECHNIQUES FOR HOME CURING

WHAT YOU'LL LEARN:

  • Introduction to basic tools & sanitation
  • How to make spice-kits for curing
  • How to break down a pork side into primals
  • How to extract whole muscles for curing
  • How to cure, tie & age whole muscles including lonza, coppa, culatello, guanciale & pancetta

WHAT YOU'LL TAKE HOME

  • The skills to cure meat at home
  • Samples of the cured meats you learned how to make
  • A Picnic apron

COURSE INCLUDES

  • Oven- roasted ribs snack and platter of cured whole meats
  • Light refreshments

COST

  • $120.00/per person
March 18
Duck in a day